Gaggia Classic Pro Manual Espresso Machine - Brushed Stainless Steel

Get consistent shot quality and a thick layer of crema out of almost any coffee with the pressurized basket. Or use the commercial basket with your own grinder for cafe-quality espresso.

This durable chrome-plated brass 58 mm portafilter is the same size and style as commercial machines in cafes and coffee houses.

Typically found in commercial machines, the 3-way solenoid valve relieves pressure off the coffee for a dry, easily discarded puck.

The stainless steel frame has been redesigned for a streamlined look and improved access to the water reservoir.

Superior mounting of the vibration pump dampens sound produced while brewing. As a result, the Classic Pro produces the same excellent espresso with less noise.

Dual heating elements heat the boiler to brew ready in about five minutes, and steam ready 30 seconds.

The Classic Pro's control panel has been split up into three switches for power, brewing, and steaming. Each switch has its own indicator light to tell you when the machine is on, ready to brew, and ready to steam.