Bold, Creamy Espresso in Every Cup
Mulliri Espresso Crema Bar is a full-bodied espresso blend made with a 30% Arabica and 70% Robusta ratio. Roasted to perfection, this blend delivers intense flavour, long-lasting crema, and a bold, balanced profile that holds up beautifully on its own or with milk. Ideal for cafés, restaurants, or at-home baristas looking for consistent results shot after shot.
Key Features
- Rich, full-bodied espresso with velvety crema
- 30% Arabica and 70% Robusta for strong flavour and low acidity
- Dark roast ideal for milk-based drinks and long espresso shots
- Foil-lined 1 kg bag keeps beans fresh and aromatic
- Perfect for commercial and home espresso machines
Why Choose Mulliri Crema Bar?
- Produces thick, golden crema with every shot
- Reliable taste and texture for daily use in cafés
- Great value for a full kilogram of premium beans
- Expertly roasted for bold but balanced espresso
- Versatile for espresso, cappuccinos, lattes, and more
Technical Specifications
| Specification | Details |
|---|---|
| Product Name | Mulliri Espresso Crema Bar |
| Blend | 30% Arabica / 70% Robusta |
| Roast Level | Dark Roast |
| Weight | 1 kg (1000 g) |
| Packaging | Foil-lined, vacuum-sealed bag |
| Recommended Use | Espresso machines (home or commercial) |
| Shelf Life | Best before 12 months from roast date |
| Origin | Multi-origin blend |
Frequently Asked Questions
What flavour profile can I expect?
Mulliri Crema Bar delivers bold, dark chocolate notes with low acidity and a long, creamy finish—perfect for traditional espresso lovers.
Is this coffee suitable for home espresso machines?
Yes! These beans are ideal for manual, semi-automatic, or superautomatic machines. They also work great in grinders with espresso settings.
What’s the difference between Arabica and Robusta?
Arabica brings sweetness and complexity, while Robusta adds crema, strength, and caffeine. This blend combines the best of both worlds.
How should I store the beans?
Store in a cool, dry place. Once opened, keep sealed in the original bag or transfer to an airtight container to preserve freshness.
Can I use these beans for milk drinks?
Absolutely. The dark roast and full body make them ideal for cappuccinos, lattes, and flat whites.
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